The Australian horticulture industry is a major producer and employer.
In 2020/2021, the industry produced around 6.6 million tonnes of fresh produce and was a net exporter. The distribution and value of that produce from farm gate to consumer is shown in the diagram below. Source: Hort Innovation, The Australian Horticulture Statistics Handbook 2020/21.
The Australian wine grape industry produced a further 2.0 million tonnes of grapes and 1.5 billion litres of wine in the same period. Some 474 million litres were consumed domestically and 693 million litres exported. Source: Wine Australia.
The horticulture industry employs some 60,000 people in 15,400 diverse businesses with about 100,000 contractors required at peak harvest. The Australian wine industry comprises a further 2,156 wineries and some 6,000 grape-growing businesses. Sources: Australian Bureau of Statistics, Wine Australia